This dish has a great story for me. During my first solo trip to Tokyo, I walked into an underground restaurant near closing time. Not wanting to impose on them, I told them omakase. The owner and chef then cooked me 2 small dishes with this dish as the main one. He cooked the dish… Continue reading Tori-tsukune Nabe (Hotpot with chicken meatballs)
Tag: chicken
Paper Wrapped Chicken (Chee Pow Kai)
Chee Pow Kai Recipe Chicken Marinate:2 chicken thighs (deboned and cut into 4 pieces each)2 TBSP oyster sauce2 cloves of finely chopped garlic3 TBSP Hua Diao Jiu1 TBSP Ginger Juice1 tsp of light soy sauce1 TBSP sesame oilGood sprinkling of white powder pepper *Marinate Chicken in the above for at least 2 hours. Chicken Parcels:8… Continue reading Paper Wrapped Chicken (Chee Pow Kai)
Dreaming in Flavours 