Some recipes based on the produce that I brought home, and how they inspired me to cook a meal.
Will Travel for Food.
Love food and travel inspires me. How do I take some of this inspirations home and replicate?
Test Kitchen: Lemon and Poppy Seed Cake.
Formulating a recipe for a lemon and poppy seed cake.
From Garden to Table.
Understanding food on a primal level.
Measuring Success.
Measuring your ingredients, does it always make sense.
Peanut Butter Chocolate Cake: Part 1, The Cake
The science behind my Chocolate Cake.
The Taste and Flavour Confusion.
This is my definition of both taste and flavour. Taste: sensation of sweet, salty, sour, bitter and umami (savoury meaty taste) in the mouth, caused by a chemical reaction between the taste receptor cells and the substance in the mouth. Flavour: The mixture of smell and taste. One of the strange things that I… Continue reading The Taste and Flavour Confusion.
To Share Or Not?
To share or not my recipes on the blog.
The New Year Food Resolution.
Like most people, I've fared pretty poorly with New Year resolutions. Maybe the crux of matter is that what I wanted to do lacked resolve (ironically). However, if I think about about resolutions that I've made pertaining to food, I have been rather successful. When I was a younger, my parents would take me and… Continue reading The New Year Food Resolution.
Seasoned with Nostalgia.
How I found my love for food and the journey I took to find that passion.
Dreaming in Flavours 